ask pro - sweet ambrosia - faqs

Published 10/15 2010 11:10AM

Updated 10/15 2010 11:18AM

Q: What kind of cakes do you make?
A: I make a wide variety of cake flavors.  You can visit my website at to see the choices of flavors.  For weddings, birthdays, corporate events, baby showers, holidays, or any other occasion you can think of.

Q: Do you make other sweets?
A: We make cookies, cupcakes, fudge, cheese cakes and creme puffs.

Q: When did you start making cakes?
A: It started when my Aunt Beatrice Horton asked me to take cake decorating classes with her.  She knew how much I love to bake.  The classes were held in the back of Bob's Hardware store of all places.  This was between 1988 and 1989.  I fell in love with it and continued on.  Since then, I have taken several classes at Wilton School of Cake Decorating and Confectionary Art. 

Q: How much do your cakes cost?
A: The prices for my cakes vary based upon the request of the customer.  They start at about $24.00 for a small, basic sheet cake. 


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