Kim Adams-Bakke is a seasoned vet on Good Day Stateline, but we still love visiting their space. Especially now that they’re open to the public. Since COVID, they have a new system in place to help keep distancing and sanitation according to CDC guidelines. Kim tells us about their new protocols and where the food actually comes from! Money goes way father than actual canned food donations – so please consider donating by visiting rrvp.org.