Apple Bourbon Glaze

Machine Shed

16 ounces apple juice
1 cup bourbon
4 Tablespoons brown sugar
1 teaspoon kosher salt
½ teaspoon crushed red pepper

Stir together apple juice, bourbon, brown sugar, and salt in a saucepan. Bring to a boil over medium-high heat. Reduce heat to medium and simmer, stirring until mixture has thickened. Stir in red pepper. 

Copyright 2020 Nexstar Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.