The culinary wizards at McDonald’s have whipped up something magical this Easter: the Cabury Creme Egg McFlurry.
According to McDonald’s, the new dessert has “Smooth, vanilla soft serve blended with pieces of milk chocolate then swirled together with the delicious sweet center of a Cadbury Creme Egg. All whipped together for a decadent, cool and creamy dessert that you won’t want to share.”
The catch: this McFlurry is currently only available in Canada and Australia.
Better hurry. It’s only available until April 10th.